Banana chips are a Jamaican favourite.  They are made by cutting unripe bananas into thin strips, deep frying them and adding salt to taste.

Adrian Grant is a pioneer in commercializing this delicacy.  Then, an accountant he founded Native Food Packers in 1964.  It was an instant success and the product remains its popularity in the market place inspite of competitors who came into the business much later.

The manufacturing plant is located in the banana growing parish of St Mary and their product is distributed all over Jamaica as well as markets in the United States, Canada, United Kingdom and the Cayman islands.